Malternative Belgium Cognac #37 L'Esprit Nomade (Lot 75)
Dieser Cognac wurde von Marie Foucher aus Ugni Blanc Trauben in Fins Bois (Cognac), Frankreich hergestellt.
Er reifte für 48 Jahre in einem Fass aus französischer Eiche und wurde 2024 (11/2024) von Malternative Belgium in Fassstärke mit 50.18% abgefüllt. Für die Destillation wurde eine Alambic Charentais (Pot Still) verwendet.
Pieter von Malternative Belgium schreibt zum L'Esprit Nomade: "This Cognac was distilled in Foussignac in '75. The municipality of Foussignac is located in the Fins Bois appellation. The 29 hectares of vineyards of this cognac house are located between Foussignac and Triac/Roissac, which is just on the border with the Grande Champagne appellation. The location, and therefore the terroir, of these vineyards ensures that these cognacs can be considered very aromatic and belong to the top of this cru. The vineyards were planted in the 1960s. It was Mrs. Foucher's father who started the cultivation and distillation, Marie took over in 1980.
We met Marie Foucher in the summer of 2023. At 42° degrees it was one of the hottest days of 2023, you would think that this is not ideal weather for tasting cognac. Nothing could be further from the truth! Marie took us on a journey through the history of her cognacs. With lots of great stories and anecdotes, we were able to return home satisfied with new experiences. In addition to cognac, Marie is also passionate about travelling & art. So plenty to talk about. Her typical Charentaise house breathes history and craftsmanship, the cognac cellars are a proof that time and patience are a virtue.
This single cask is our second selection from the cellars of Mrs. Foucher.
Tasting notes:
Nose: On the first nosing, this cognac opens with an impressive aroma of ripe dried fruits: dates, prunes, and apricots. Subtle notes of dark honey and salted caramel blend seamlessly with the warmth of cinnamon. As it opens up further, even more complexity is revealed.
Taste: The initial sip is silky smooth, with a rich, oily texture that envelops the palate. Flavors of stewed apples and pears emerge, followed by rich notes of walnut, marzipan, and a touch of dark chocolate. The influence of the oak is beautifully integrated, with accents of spices like cinnamon, clove, and a subtle hint of black pepper. Candied citrus adds an extra dimension. It continues to evolve beautifully, becoming fuller and more expressive—a truly aromatic top Fins Bois!
Finish: The finish is long and layered. A pleasant dryness of aged oak is perfectly balanced by sweeter accents of toffee and dates. A faint hint of smokiness (fumé) and roasted almonds lingers, accompanied by a refined floral touch and an abundance of mint, creating a refreshing and elegant conclusion.
Label explanation:
The artwork on the label is inspired by one of the beautiful postcards we received from Marie Foucher. Marie prefers communicating through letters or postcards rather than email, something we deeply enjoy. In May 2024, Marie traveled to Uzbekistan, where she visited the historic city of Samarkand—the jewel of the Silk Road, renowned for its impressive monuments adorned with stunning blue ceramics. She excitedly shared with us how, even there, in a local restaurant, French cognac was being served!
The illustration on the label depicts a traveling lady, lost in the enchantment of this blue city. She is accompanied by a robin, a symbol that holds special meaning for us, as it always greeted us during our visits to Marie."
